Haridra is an herb that has a distinct yellow color and a pungent flavor. Its versatility in medical application makes it one of the most researched herbs of this era. Unlike synthetic drugs, Curcuminoids, a key ingredient in Haridra, work against any type of inflammation in the body by targeting multiple pathways of inflammation at the cellular level.
As an antioxidant supplement in diabetes. | ||
Chronic eye disease | ||
Other chronic inflammatory conditions. | ||
Skin infections and allergies. |
Haridra also helps overcome allergic/ inflammatory skin conditions.
The anti-inflammatory and antioxidant properties of Haridra assist in preventing the progression of diabetes related changes in organs like the kidneys, retina, nerve cells and minute blood vessels in the body.